So apparently the robot uprising begins at the pubs.Learn More
We've been socializing and gathering requirements for this project in 2016. Since then we've interviewed hundreds of resturant owners and prospective owners and incorporated their feedback. We're now actively preparing our first prototypes which we plan to launch later in 2018.
RoboVend let's guests pour their own beer and blend various types of ciders, ales or wines. Additionally the guest "Know your Customer" (KYC) review management, business sales metrics, and advanced gamification create new revenue channels that do not currently exist.
We're actively creating a group of beer, wine, and tapa vending robots.
Your advanced "KYC" (Know your Customer) tracking system creates loyalty among clients and gives unparalleled business insights.
RoboVend tracks number of new and repeat customers, as well as the consumption behavior of both tourists and locals.